I don’t have a sweet tooth but the only sweets that I don’t mind eating everyday (in moderation) are dark chocolates, cupcakes, & chocolate chip cookies. I’ve recently been inspired by Yummy Mummy Kitchen’s healthy banana blueberry muffins. I love how she substituted butter with coconut oil…Genius! So, I decided to make chocolate chip cookies with organic virgin coconut oil.
I’m a firm believer that you are what you eat. I decided to use organic virgin coconut oil instead of coconut oil. We all know the health benefits of coconut oil for hair care, skin care, heart diseases, weight loss, digestion, immunity, healing &infections, and other diseases. However, virgin coconut oil is higher in vitamin content, anti-oxidants, minerals, medium chain fatty acids, and even protein. Not to mention it is also great for your waistline! With all the ingredients armed, I set forth to bake the butter-less chocolate chip cookies. Yum 😉
3 Comments
Mmmmmm! Those look SO delish!
Your blog is so simple and so nice.
Found you from Mommy Bloggers Club 🙂
http://www.undecidedmamas.com
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Thank you!